My Bake Studio Singapore — Mermaid Castle Cake

“Every cake has a story, and every celebration deserves a masterpiece.” With My Bake Studio, we turn dessert dreams into delectable edible https://mybakestudio.sg/product/keynote-piano-cake creations. We specialize in imaginative designs, we craft centerpieces that dazzle and delight.

Our signature Mermaid Castle Cake unites ocean-inspired magic and palatial grace. Made for birthday bashes and themed events, it makes any event feel truly magical. Its whimsical charm captivates guests of all ages.

As Singapore’s premier cake boutique, My Bake Studio crafts unforgettable treats using premium ingredients. Each creation showcases our passion and attention to detail. Let us help improve your next celebration into something extraordinary.

Mermaid Castle Cake Overview

Step into a world of edible make-believe with our showstopping creation. Each tier is 3.5″ in height, coated in silky Swiss meringue buttercream. A balanced harmony of flavor and artistry.

Enchanted Undersea Design

Adorning the layers are delicate sugar seashells with edible pearls. Fondant figurines add playful charm. Edible glitter waves on the towers are engineered for stability.

Our buttercream is stable in Singapore’s heat. It stays smooth and resists softening. All details are handcrafted to resist humidity.

Quality Components and Expert Craft

We use Belgian chocolate and French butter for rich taste. Natural colorants ensure vibrant hues. No shortcuts, only hand-mixed goodness.

Hidden supports keep the structure intact. Each cake is baked from scratch with European ingredients. The outcome? A masterpiece as sturdy as it is stunning.

Personalize Your Mermaid Castle Cake

Personalize your celebration with custom edible art. Every detail—from size to color—adapts to your vision. Whether for a birthday or themed party, we create designs that impress.

Sizing & Tiers

Pick from three sizes to suit your guest list. Every tier is 3.5″ tall for balanced proportions.

• Single tier: Serves 6–8 guests, ideal for small gatherings.
• Two tiers: Serves 12–15 pax, perfect for mid-sized parties.
• Triple tier: Accommodates 20–25 pax, a grand centerpiece.

Palette and Fondant Customization

Select hues for scales or accents from our vibrant palette. Fondant can feature names, ages, or custom messages.

Edible glitter and metallic finishes bring extra sparkle. Our fondant holds up in Singapore’s humidity, ensuring your design stays flawless.

Add-Ons: Candles and Knife

Boost the display with light-up bases or premium candles. Every order includes a complimentary knife and one candle.

Need a custom theme? Book a consultation to brainstorm unique https://mybakestudio.sg/product/among-us-cake/ designs. We’ll realize your dream creation.

Ordering Your Cake

It’s simple to order with our streamlined process. Follow three easy steps to secure your centerpiece, tailored to your event’s needs.

Delivery & Address Requirements

All major areas in Singapore are covered with care. Delivery slots are available in two-hour windows for freshness.

• Central Zone: 10 AM–6 PM (CBD / Orchard)
• East & West: 11:00–19:00 (Jurong and Tampines)
• North: 12 PM–8 PM (Woodlands, Yishun)

For high-rise buildings, provide unit numbers and access codes. Our team verifies addresses to avoid delays.

Lead Times & Booking Windows

Place your request at least 72 hours in advance. During peak seasons (June–August, December), book 1–2 weeks early.

Corporate deliveries? Share lobby instructions for smoother handoffs. In a rush? Call us for last-minute options.

Cake Care and Serving Tips

Keep your centerpiece fresh with our care tips. Proper storage and serving keep taste and appearance at their best. Follow these guidelines to handle Singapore’s humidity and heat like a pro.

How to Store

Maintain storage below 22°C (72°F) in a cool, dry place. For buttercream cakes, refrigerate if not consumed within 2 hours in non-AC spaces.

• Tempering: Refrigerated https://mybakestudio.sg/product/mermaid-castle-cake/ items need 30–60 minutes at room temperature before serving.
• Humidity Management: Use airtight containers/cake domes to prevent moisture buildup.
• Display limits: Maximum 4 hours in air-con; 2 hours outdoors.

How to Serve

Dip a sharp knife in hot water for clean slices. For tiered cakes, cut from the top down to maintain stability.

• Portioning: Single tiers serve 6–8; triple tiers feed 20–25 guests.
• Candle safety: Keep flames away from fondant to avoid melting.
• Food safety: If unrefrigerated > 4 hours, discard leftovers.

Tip: Set the candle on a separate plate to avoid wax drips.

Conclusion

Each celebration deserves a centerpiece that sparks joy and wonder. At My Bake Studio, we pour love into every design, helping your birthday or party become a cherished memory.

Book in advance to secure limited customization offers. Pair with cupcakes or cookies for a complete party package.

Ready to craft something magical? Schedule an online consultation today. Our quality guarantee helps ensure your celebration is flawless.

Cake FAQ

Which sizes and tiers can I order?

Our tiers—single, double, triple—serve about 10 to 50 guests. You can customize each tier’s height and width.

Do you allow color and decoration personalization?

Absolutely—pick from our fondant palette or request a custom blend. Personalize with edible sugar lettering for names, ages, or messages.

How far in advance should I place my order?

Book at least 7 days in advance for best availability. Rush (3-day) orders may incur extra fees.

What areas do you deliver to in Singapore?

All mainland addresses are covered. Remote locations may require extra delivery charges – contact us for confirmation.

How should I store the product before serving?

Keep it chilled until about an hour before serving. Avoid sunlight and humidity to preserve the buttercream.

Are serving utensils included?

A> Every purchase includes a complimentary decorative knife. Custom candles and cake toppers are available as add-ons.

Can I change delivery details after ordering?

Please notify us 48+ hours before dispatch. Address changes at the last minute may cause delays.

Are there vegan or allergen-free alternatives?

A> Our standard recipe contains dairy and gluten. Please ask about eggless or nut-free variations for dietary restrictions.